Sweet Cravings

Chewy peanut-butter oat cookies studded with chocolate chips and red-white-blue candies for festive sharing.

Silky lemon custard in a crisp, buttery shell—chilled for a clean, tangy finish.

Moist brown-butter banana cake topped or drizzled with salted caramel for sweet-salty appeal.

Creamy baked rice pudding with condensed milk, golden top; serve warm or chilled. Makes 6 servings.

A surprisingly moist chocolate cake where mayonnaise creates the most tender crumb imaginable.

Rich, chewy chocolate cookies with bold espresso flavor. Perfect for coffee breaks and indulgent snacking.

Moist, gluten-free bars combining ripe bananas and creamy peanut butter. Ready in 32 minutes.

Fragrant almond cake with cardamom and rosewater icing, topped with pistachios for a Persian-inspired dessert.

Moist banana bread with crunchy walnuts and sweet cinnamon swirl